Kuching Food & DrinksReviews & Featured Articles

Malay-Balinese Buffet For Ramadhan

This fasting month, you can go for a Malay-Balinese menu as Pullman has decided to offer a such buffet for ‘berbuka’ during the month of Ramadhan 2011.

Chef Kadek Janu Wirama and Chef Gusti Made Diartawan from Bali (right) and some photos of the food

Two chefs, namely Chef Kadek Janu Wirama and Chef Gusti Made Diartawan have been flown in directly from Bali to ensure the dishes served are authentic and delightful for eveyone. On top of that, Pullman has also introduced ‘Live Azan’ for Maghrib, Isyak & Terawih prayers during this holy month, which are all led by qualified Ustaz from the Sarawak Religious Department.

Each buffet comes at RM89, with advance booking highly recommended. For reservations and inquiries, please contact Pullman at +6082-222888.

Cyril Dason

Cyril Dason was born and currently lives in Kuching. He loves jungle trekking, clean rivers and chilling out with friends.

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